Beef barley soup - beef barley soup recipe

                                               Beef barley soup - beef barley soup recipe

Beef barley soup - beef barley soup recipe Ingredients

3 cups canned Italian-style stewed
tomatoes, chopped, juice reserved

1½ cups sliced celery

1½ cups sliced mushrooms

1½ cups sliced carrots

1 cup chopped onion

1 cup frozen whole-kernel corn

1 pound potatoes, washed, peeled, and
cubed

1 pound diced cooked beef

6 packets instant beef broth/seasoning
mix

2 tablespoons chopped parsley

1 teaspoon freshly ground black
pepper

Beef barley soup - beef barley soup recipe Cooking Process

Combine all the ingredients plus 6 cups
water and the reserved tomato juice in the
slow cooker. Cover with the lid and cook
on low all day