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Red Lobster Shrimp Scampi - Shrimp Scampi Recipe

Friday, December 4, 2009

                                      Red Lobster Shrimp Scampi  - Shrimp Scampi  Recipe



Red Lobster Shrimp Scampi  - Shrimp Scampi  Recipe Ingredients

11⁄2 pounds large shrimp (12 to 15 per pound), peeled, leaving the final segment of the tail shell intact, and deveined

4 tablespoons (1⁄2 stick) unsalted butter, melted

1⁄2 cup olive oil

2 tablespoons sweet vermouth

1 tablespoon Worcestershire sauce

8 garlic cloves, coarsely chopped

1⁄2 teaspoon salt

1⁄4 teaspoon freshly ground black pepper

Red Lobster Shrimp Scampi  - Shrimp Scampi  Recipe Cooking Process

1.Place the shrimp in a large bowl, add the melted butter, oil, vermouth, Worcestershire, garlic, salt, and pepper, and toss until well combined. Cover and set aside in a cool place for 30 minutes before cooking.

2.Preheat the oven to 450°F.

3.Remove the shrimp from the marinade and place them in a shallow baking dish, large enough to hold them comfortably in one layer. Pour the marinade over the shrimp. Bake for 15 minutes, or until the sauce is bubbling. Serve immediately.Red Lobster Shrimp Scampi  - Shrimp Scampi  Recipe

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