Baked Scallops with Crumbs & Cheese Recipe

                                          Baked Scallops with Crumbs & Cheese Recipe

Baked Scallops with Crumbs & Cheese Recipe Ingredients


1 pint scallops
10 butter crackers, crushed
2 eggs, beaten
1/2 cup butter, cut into pieces
Grated Parmesan cheese (optional)


Baked Scallops with Crumbs & Cheese Recipe Coking tips


Preheat oven to 350F (175C). Grease 4 shallow, individual, baking dishes. Roll each
scallop in cracker crumbs, then dip in beaten egg and roll in cracker crumbs again. Place
in 4 greased baking dishes in a single layer. Top each with pieces of butter and sprinkle
with Parmesan cheese, if desired. Bake 25 minutes or until tops are golden. Makes 4
servings Baked Scallops with Crumbs & Cheese Recipe
.