Pita pizzas with goat cheese and scallions recipe

                                       Pita pizzas with goat cheese and scallions recipe

Pita pizzas with goat cheese and scallions recipe ingredients

4 medium pita breads
4 ounces fresh goat cheese
Olive oil, for sprinkling
1 bunch scallions, finely chopped
Coarse salt and freshly ground black pepper, to taste

Pita pizzas with goat cheese and scallions recipe coking process

Set the oven at 400 degrees.
Place the pita rounds on a baking
sheet. Heat them for 2 minutes. Dot
them with cheese and return them to the
oven for 5 minutes, or until they are
warmed through and the cheese is hot.
Sprinkle the rounds with the
oil, scallions, salt, and pepper. To serve,
cut each round into wedges Pita pizzas with goat cheese and scallions recipe.