Adobo Marinade (Mexican Smoked Chili) Recipe
Tuesday, December 22, 2009
Adobo Marinade (Mexican Smoked Chili) Recipe
Yield: 1 Servings
3 oranges
1 lime
2 chipotle chilies,Canned
1 t garlic powder
1/2 t cumin
2 t oregano
1/2 t black pepper
2 T wine vinegar
1/2 t salt
Adobo Marinade (Mexican Smoked Chili) Recipe cooking process
JUICE THE LIME AND ORANGE. FINELY CHOP THE CHILIES. PLACE JUICE,
GARLIC, CHILIES AND REMAINING INGREDIENTS IN BLENDER. PUREE UNTIL
SMOOTH. MAKES ENOUGH MARINADE FOR ABOUT 2 LBS. BEEF, PORK, CHICKEN Adobo Marinade (Mexican Smoked Chili) Recipe.
0 comments:
Post a Comment